Sweet Note


I was delighted to received this sweet note this morning by e mail:

“Hello!

My husband and I stayed with you a couple of years ago, but you are still fresh in our memory. Thank you for all you and your lovely staff did to make our week with you so special!

I have a question. While there, we had the opportunity to go on safari. This is when we met Chris, whom you recommended & called, who drove us and made sure our arrangements were smoothly dealt with. He and my farmer husband talked of many things, one of which was sweet corn. Chris said he’d never eaten sweet corn and that they grew a different type of corn there. We had intended to send some corn for him at the time, and our lives got very complicated so we never followed through.

Do you still have contact with Chris the taxi driver (and minister, etc.)? We would love to send him some sweet corn seed of the variety from which new seed could be gathered for the next crop (not gmo) and instructions for the best corn growing practices (about which they had spoken).

I do hope that you are very happy and well.

Sandy Irle

How cute is that? Thanks Sandy! I’ll be happy to share Chris’s sweetcorn when it’s harvested!

0

Advice From Steve Jobs


You can’t get advice from anyone much wiser than Steve Jobs from Apple when it comes to business. This, from BrandmakerNews made me sit up and take notice. It was posted on Twitter by @zazo

1. Embrace the opportunity in every situation. “Getting fired from Apple was the best thing that could have ever happened to me. The heaviness of being successful was replaced by the lightness of being a beginner again, and less sure about everything. It freed me to enter one of the most creative periods of my life.”
*(I used to teach ‘there are no problems, only opportunities to learn – ed)

2. Commit to doing great work and never settle. “Your work is going to fill a large part of your life, and the only way to be truly satisfied is to do what you believe is great work. And the only way to do great work is to love what you do. If you haven’t found it yet, keep looking, and don’t settle. As with all matters of the heart, you’ll know when you find it. And, like any great relationship, it just gets better and better as the years roll on. So keep looking, and don’t settle.”

3. Make every day count. “Remembering that I’ll be dead soon is the most important tool I’ve ever encountered to help me make the big choices in life. Because almost everything all external expectations, all pride, all fear of embarrassment or failure – these things just fall away in the face of death, leaving only what is truly important. Remembering that you are going to die is the best way I know to avoid the trap of thinking you have something to lose.”

4. Don’t miss your moment. “Right now the new is you, but someday not too long from now, you will gradually become the old and be cleared away. Your time is limited, so don’t waste it living someone else’s life. Don’t be trapped by dogma which is living with the results of other people’s thinking. Don’t let the noise of others’ opinions drown out your own inner voice. Have the courage to follow your heart and intuition. They somehow already know what you truly want to become. Everything else is secondary.”

5. Keep your priorities in check. “Manage the top line, which is your strategy, your people and your products, and the bottom line will follow. My model for business is the Beatles. They were four guys who kept each other’s negative tendencies in check. They balanced each other, and the total was greater than the sum of the parts. Great things in business are never done by one person. They’re done by a team of people.”

6. Attract remarkable people. “Building a company is really hard. It requires the greatest persuasive abilities to hire the best people and to keep them working at your company and doing the best work of their lives. We’ve been lucky to have great partners and to have attracted great people. Everything that has been done has been done by remarkable people.”

7. Choose the right horse to ride. “Apple is a company that doesn’t have the most resources. The way we’ve succeeded is by choosing the right horses to ride really carefully. We try to pick things that are in their Spring. If you choose wisely you can save yourself a tremendous amount of work, instead of trying to do everything. Sometimes you just have to pick the things that look like they’ll be the right horse to ride.”

8. Don’t stress…it will all work itself out. “If the market tells us we’re making the wrong choices, we’ll listen to the market. That’s what a lot of customers pay us to do, to try to make the best product. And if we succeed, they’ll buy them, but if we don’t, then they won’t. And it will all work itself out.”

9. Move on to the next great thing. “If you do something and it turns out pretty good, you should go out and do something else wonderful. Don’t dwell on it for too long, just figure out what’s next.”

10. Stay hungry. Stay foolish. “Much of what I’d stumbled into by following my curiosity and intuition turned out to be priceless later on.”

0

Avoiding Momentum


As usual Seth Godin’s blog gives great food for thought. When you read the piece below it amounts to self-confidence doesn’t it? That’s not always common in this part of the world. Seth writes:

“Some days, even the best dentist doesn’t feel like being a dentist. And a lifeguard might not feel like being a lifeguard. Fortunately, they have appointments, commitments and jobs. They have to show up. They have to start doing the work. And most of the time, this jump start is sufficient to get them over the hump, and then they go back to being in the zone and doing their best work.

Momentum is incredibly useful to someone who has to overcome fear, dig in deep and ship. Momentum gives you a reason to overcome your fear and do your art, because there are outside forces and obligations that keep you moving. Without them, you’d probably stumble and fall.

And yet…

And yet many of us fear too much momentum. We look at a project launch or a job or another new commitment as something that might get out of control. It’s one thing to be a folk singer playing to a hundred people a night in a coffeehouse, but what if the momentum builds and you become a star? A rock star? With an entourage and appearances and higher than high expectations for your next work. That’s a lot of momentum, no?

Deep down, this potential for an overwhelming response alerts the lizard brain and we hold back. We’re afraid of being part of something that feels like it might be too big for us.

Hint: it probably isn’t.”

0

Zambian Music – Chanters Lodge


George Da Soulchild writes about the Zambian music we played on last Sunday’s Chanters Lodge Experience on Zambezi Radio 107.7 fm, when the Hagenbeeks from Utrecht were our guests. (I had a text from them today saying they were safely on the Tazara Train to Dar.) This is our regular show and we featured the story on the blog earlier in the week.

George’s real name is George Mukwita (aka George Da Soulchild). George is a 27 year old radio dj working for Zambezi Fm Radio, Livingstone. He has a popular show he hosts every Monday Night called “Monday Night Chill Factor With George” and also co-produces the Chanters Lodge Experience weekly for us.

We played 2 Zambian tracks on last week’s show:

‘Kaufela’ Featuring K’millain “Efo Nakutemwa” (Thats why I love you) is a brand new Zambian
track sung in Bamba, Nyanja and Lozi it carries some samples of a P-Square song titled “I
love you”. In a nut shell the song talks about a man appreciating his women Kaufela.

Ty2 featuring Crystal Shaun, Lillian and Kaufela titled “Change for the Better” is a Charity
song sung in English and Bemba. The song was recorded in Livingstone and mastered and
duplicated in the UK. Later released as a single on the 25th of May – World Malaria Day this
year. The song was produced to raise awareness of Malaria, and all proceeds raised will be
channeled to help those that cant get to health centers to get treatment. Money raised will be used to buy medicine and malaria testing kits and mosquito nets for them. The project was sponsored by the Butterfly Tree Charity. There’s a nice picture of the artists above!

Thanks George!

0

Labour Investigation

Couldn’t resist this one from Derek Dawson this morning:

The Yorkshire County Council Department of Labour, claimed a small northeast farmer was not paying proper wages to his help, and sent an agent out to investigate him. The Department of Labour employee said, “I need a list of your employees, and how much you pay them.”

Farmer:- Well, there’s my farm hand, who’s been with me for 3 years.
I pay him £200 a week, plus free room and board.

Then there’s the mentally challenged worker. He works about 18 hours every day, and does about 90% of all the work around here. He makes about £10 per week, pays his own room and board, and I buy him a bottle of bourbon every Saturday night, so he can cope with life. He also sleeps with my wife occasionally.

IDL employee:- That’s the guy I want to talk to…the mentally challenged one.

Farmer:- That would be me.

0

Late Jonathan Lungu


We were very sorry to hear recently that Jonathan Lungu had passed away. Here’s a photo of him doing what he really did best – sorting things out when the ‘the authorities’ were involved. On this occasion water from the City Council! Jonathan’s on the left in the photo.

Late Jonathan worked for Chanters Lodge from early in 1999 until early 2009 as an accountant and assistant manager and was widely known and liked in the City, and by our Guests. He was particularly helpful when I had to be away from the lodge for any reason. He helped us set up our initial systems and was good at keeping the Chanters Girls in order when necessary! He was an exceptionally good cook!

We pass our condolences to Jonathan’s father, and sister Elizabeth and her family in New Zealand, and hope that Jonathan has found peace.

0

Ben Reed Has The Chanters Lodge Experience


Last night Sunday 6th June, 2010, we were delighted to relaunch The Chanters Lodge Experience on Zambezi Radio 107.7 fm at 20.30 hrs with Milli Jam and George Soulchild hosting the show, and with ‘Zambia’s best known mzungu part time DJ’ (me!) very much around. So too was Ben Reed, a Guest of ours at Chanters Lodge in Livingstone. Ben writes a very interesting blog Adventures With Ben which is a must read! Zambezi FM is of course Zambia’s best loved local radio station – imitated but never duplicated.

The show kicked off with two great local tracks ‘Contolo’ by Pee Jay and JK ft Saoma’s massive hit ‘Kapiri Piri’ which we were assured meant that ‘this girl is as hot as chilli!’ After the show the Chanters Girls assured me this was the case – and that they were too! We also played Solo by Iyaz and Miley Cyrus’s latest ‘Can’t Be Tamed’ – and I guess she can’t from the sound of it! Billy Currington’s smash country hit People Are Crazy took everyone by surprise.

Ben, our Guest, had been down in South Africa doing some work for the World Cup preperations and had determined that he must see Victoria Falls before taking off back to the States. He loved Zambia it and Zambia as well as the bungee jump he’d bravely done too! You can follow Ben on Twitter @adventureswben and strongly suggest you do. He’s been to a lot of places and travelled a long way for someone obviously going far in life. There’s his photo!

We played BoB – Nothing On You and we were all of the opinion that on this particular Sunday night, nobody had anything on us as far as local radio was concerned – it was great! We were received by everyone at the station like long lost friends! Thanks Guys!

Oh! And we played Waving Flag by K’naan for Henry Chanter aged 8!

2

It’s Wild!


No! Not the bungee jumping, zip line and gorge swinging that a group of post graduate students from the University of California, Berkeley undertook while they were staying at Chanters Lodge recently on a brief break from their involvement with Comaco. The trade name for Comaco products is ‘It’s Wild‘ – “never heard of it!” I said to the group as I was dropping them off for a one night ‘splurge’ at the David Livingstone Safari Lodge and Spa. “You should have done” said Ciera Ashley, the group organizer, “one of their trucks just passed us on the road and this morning we were eating ‘It’s Wild’ Peanut Butter and Honey in your restaurant!” (Richard! Don’t worry, it might be an age thing – my remark not theirs! )

COMACO is a model for rural development that supports natural resource management. It operates through a community-owned trading centre, registered as a non-profit company, called the Conservation Farmer Wildlife Producer Trading Centre.CTC

Community residents benefit from this trading centre by receiving high market value for goods they produce and having access to affordable farmer inputs and improved farming skills on the condition that they adopt land use practices that help conserve their area’s natural resources. Specific land use practices required include conservation farming, which helps maintain soil fertility, crops that help reduce conflicts with wildlife or rates of land clearing, and commitment to stop wildlife snaring or illegal hunting. Under these conditions and by increasing the market value of more desired crops, the model is able to influence the land use practices of thousands of households across large landscapes that are associated with important wildlife and watershed resources. All proceeds from the company are reinvested in efforts to achieve food security, increased rural income, and improved natural resource management. With assistance from a range of collaborating partners, COMACO has become increasingly self-financing to help sustain efforts to mitigate problems of environmental degradation in areas where poverty and food insecurity were primary factors driving this degradation. Six basic steps describe how COMACO has set about to achieve increased synergies between agriculture, markets and conservation:

1. Target poor, food-insecure farming families with improved farming practices (conservation farming, composting, improved seed varieties, etc.) to increase food production and attain sufficient food to meet their annual needs.

2. Concurrent with step one, organize farmers into producer groups, especially those learning improved farming practices, and promote group commitment to abandon land use practices destructive to natural resources.

3. Diversify livelihood skills (livestock husbandry, dry season gardening, carpentry, bee-keeping, improved fisheries management, etc.) among these producer groups to increase opportunities for earning legal income without degrading natural resources in their area.

4. Mobilize producer groups in a prescribed area as a depot unit and establish a trading depot for bulking goods for markets.

5. Establish a regional trading center that offers producer groups through their depots fair, high-paying producer prices, on-site transactions, and reliable transport of goods to high-paying markets.

6. Formalize an agreement with producer groups through their depot that such services and benefits are available only if producer groups are fully compliant to land use practices not in conflict with their natural resources as guided by a community-approved land use plan.

We’ll certainly support them knowingly, in future!

2

Suite 1 – Progress


The photo shows the new entrance to Suite 1 from the poolside at Chanters Lodge early this Friday morning as Max, our hard working handyman, sweeps the water used to cure the floor out of the way, so that the carpenters can access the site and start fitting the ceiling.

Ireen, my partner, is going to Lusaka today to buy curtain, bed-cover and cushion cover material – her speciality – she has excellent taste (I would say that wouldn’t I?). Oh! And she’s going to a Michael W Smith concert at Woodland Stadium tomorrow afternoon too!

We’ve bought the additional air conditioner we needed and the chairs for the sitting room are on order and partially paid for. New panel doors are in stock.

The next big job will be tiling the floor. Tiles are yet to be bought. Thought for the weekend…may the Zambian Kwacha still be weak against the US$ next Monday!

Chanters is located in the suburbs of Livingstone, just 10 kms from the mighty Victoria Falls.

2
Page 7 of 9 «...56789